Caviar Spoons

Caviar is the processed, salted roe of various species of fish, most notably sturgeon. It is commercially marketed throughout the world as a delicacy and is eaten principally as a garnish or spread. Caviar is served with a caviar spoon. The shape of the spoon has a contour that will not crush or damage the delicate roe.

Caviar Spoon Materials
Caviar spoon is a beautiful accessory with varying shades of caviar and can accent any kitchen.

• The spoon should be non metallic to prevent caviar from oxidizing.
• Using silver and pewter disrupts the smoothness of flavor.
• The best material used for making caviar spoons are pearl or glass.