Pastry Scraper
Pastry scraper is a
handy tool with a rounded handle and straight sided rectangular blade.
This scraper is ideal for lifting and turning soft bread doughs and
pastry. It helps to knock through any sticky spots easily. It also helps
to roll the dough along the rolling pin.
  
Pastry Scraper Materials
- Plastic Pastry Scraper - It is inexpensive and
is generally preferred by the manufacturers of scrapers.
- Stainless Steel Pastry Scraper - It is a sturdy
and a versatile tool specifically designed for lifting pastry.
- Metal Pastry Scraper - It is durable and is
used to divide the dough into halves.
Features of Pastry Scraper
- A very simple tool
- Broad, easy to hold long handle
Applications of Pastry Scraper
- To scrape sticky pastry left overs from tables.
- Ideal tool for quick mid-week clean ups.
- Press or smooth dough.
- Gets rid of lump of dried matter.
- Picking up small localized mess.
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